Nanni’ Panforte is renowned worldwide for its genuine flavour made with only highest quality ingredients and without any preservatives. Candied friuts are cooked in a pot and then are added almonds and spieces by hand just to maintain its aroma, flavour, and all the qualities that makes irresistible this age-old dessert. This sweet cake is offered in two versions: covered with ice-sugar or covered with cocoa. The first one has got a taste definite and delicate, the second has a delicate taste rich and intense. In Italy, Panforte was traditionally eaten during Christmas festivities but today it is tasted all year . Excellent as a dessert or snack, you can enjoy it with a good glass of Vin Santo or Moscatello. Most daring people and we suggest to serve Panforte as an appetizer or starter with matured cheese. Ideal as an energy snack par excellence with 100% natural ingredients, suitable before / after any sport or physical fatigue
Traditional Tuscan cake made with candied Fruit and Almonds
Code:81
Weight: 100 g Dim.: 135 x 85 x 20 mm Pcs x crt: 16
Pack: Wrapped
Best before: 24 months
Traditional Tuscan cake made with candied Fruit and Almonds
Code: 91
Weight: 250 g Misure / Dim.: 190 x 125 x 25 mm Pcs x crt: 12
Pack: Wrapped
Best before: 24 months
Traditional Tuscan cake made with candied Fruit and darked with Cocoa powder
Code: 96
Weight: 100 g Dim.: 135 x 85 x 20 mm Pcs x crt: 16 Pack: Wrapped Best before: 24 mesi
Traditional Tuscan cake made with candied Fruit and darked with Cocoa powder
Code: 97
Weight: 250 g Dim.: 190 x 125 x 25 mm Pcs x crt: 12 Pack: Wrapped
Best before: 24 months
CLASSIC PANFORTE BY THE SLICE
Code: 85
Weight: 5000 g Dimensions: 310 x 310 x 50 mm Pcs x crt: 1 Best before: 24 months
PANFORTE ANTICO BY THE SLICE
Code: 100
Weight: 5000 g Dimensions: 310 x 310 x 50 mm Pcs x crt: 1 Best before: 24 months
FIG AND WALNUT PANFORTE BY THE SLICE
Code: 955
Weight: 5000 g Dimensions: 310 x 310 x 50 mm Pcs x crt: 1 Best before: 24 months
